Access to fruits for Nutrition

I was in a rural community to motivate secondary schools students to get involved in the fight against climate change. In the course of our conversation, I asked the students the type of fruits they took within that week, the response I got was heart touching...eighty percent of the students claimed they've not had any fruit in the more than four weeks. We decided to plant trees comprising of avocado, orange, mango, lemon, tropical almond fruit and step trees. The joy in them planting those trees really moved me. We will continue to get close to them to fight climate change and have good nutrition.


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